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Homemade Oreo Cookies

Homemade Oreo Cookies
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Homemade Oreo Cookies are a delightful twist on the classic favorite, offering a rich chocolate flavor and creamy filling that surpasses any store-bought option. These cookies are not only easy to make but also customizable, allowing you to experiment with different fillings such as mint or peanut butter. Perfect for any occasion, from family gatherings to cozy nights in, this recipe will impress both kids and adults alike. Get ready to indulge in these decadent treats that bring nostalgia and comfort with every bite!

Ingredients

Scale
  • 1 1/4 cups all-purpose flour
  • 1/2 cup Dutch-process cocoa powder
  • 1 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon fine sea salt
  • 1 cup granulated sugar
  • 10 tablespoons unsalted butter, at room temperature
  • 1 large egg, at room temperature
  • 1 stick unsalted butter, at a cool room temperature (for filling)
  • 2 ½ teaspoons pure vanilla extract (for filling)
  • 2 1/2 cups powdered sugar, sifted (for filling)
  • 1/8 teaspoon fine sea salt (for filling)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, whisk together flour, cocoa powder, baking soda, baking powder, and sea salt.
  3. In another bowl, cream together sugar and butter until light and fluffy.
  4. Mix in the egg and vanilla until well combined.
  5. Gradually add dry ingredients to the wet mixture; mix until just combined.
  6. Scoop tablespoon-sized portions onto parchment-lined baking sheets.
  7. Bake for about 10 minutes; let them cool before transferring to wire racks.
  8. For the filling, beat butter with powdered sugar and vanilla until smooth; spread between cooled cookies.

Nutrition

Find it online: https://easywithella.com/homemade-oreo-cookies/