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Vegan Veggie Wraps

Vegan Veggie Wraps

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Vegan Veggie Wraps are a vibrant and nutritious meal option perfect for busy days. These wraps combine fresh vegetables with creamy hummus, all enveloped in a whole wheat tortilla, creating a satisfying dish that’s quick to prepare and fully customizable. Whether you’re looking for a healthy lunch, a light dinner, or an easy snack, these wraps are your ideal solution. With endless variations based on your favorite veggies and spreads, you can enjoy a different flavor experience every time. Plus, they’re kid-friendly and fun to make together as a family!

Ingredients

Scale
  • 2 whole wheat tortillas
  • 4 tablespoons hummus
  • 1 cup fresh spinach leaves
  • 1 medium carrot, grated
  • 1/2 cucumber, thinly sliced
  • 1/2 red bell pepper, thinly sliced
  • 1/2 avocado, sliced
  • 8 cherry tomatoes, halved
  • Seasonings: lemon juice, salt, black pepper

Instructions

  1. Wash and dry all vegetables.
  2. Slice cucumber and bell pepper; grate the carrot.
  3. Toss spinach with lemon juice, salt, and pepper.
  4. Spread hummus evenly on each tortilla.
  5. Layer seasoned spinach and other veggies over the hummus.
  6. Roll up the tortilla tightly; slice diagonally to serve.

Nutrition