Strawberry Glazed Donuts
Indulge in the delightful experience of homemade Strawberry Glazed Donuts! These fluffy, baked vanilla donuts are lovingly topped with a vibrant strawberry glaze, making them an enticing addition to any breakfast or dessert table. Perfect for celebrations or a sweet treat at home, each bite bursts with fruity flavor and sweetness. Whether enjoyed warm or at room temperature, these donuts are sure to impress both kids and adults alike. With fresh strawberries incorporated into the glaze, you can relish a naturally sweet and satisfying snack.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1 tsp salt
- 2/3 cup granulated sugar
- 2 large eggs
- 1/2 cup milk
- 1/2 cup sour cream
- 4 tbsp unsalted butter (melted)
- 1 tsp pure vanilla extract
- 1/2 cup strawberries (for the glaze)
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- In one bowl, whisk together flour, baking powder, baking soda, salt, and sugar. In another bowl, mix eggs, milk, sour cream, melted butter, and vanilla until smooth.
- Combine wet and dry ingredients gently; do not overmix.
- Fill the donut pan halfway with batter and bake for about 12 minutes or until golden brown.
- Cool for 5 minutes before transferring to a rack. For the glaze, blend strawberries with powdered sugar and milk until smooth.
- Dip cooled donuts into the glaze and let excess drip off.
Nutrition
- Serving Size: 1 donut (50g)
- Calories: 170
- Sugar: 9g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://easywithella.com/strawberry-glazed-donuts/