Prosciutto and Honey Burrata Pizza
Indulge in the gourmet experience of Prosciutto and Honey Burrata Pizza, where savory and sweet unite in perfect harmony. This elevated dish features a crispy crust topped with creamy burrata, salty prosciutto, and a luscious drizzle of honey, creating an irresistible flavor combination. Ideal for romantic dinners or casual gatherings with friends, this pizza is sure to impress. With just 30 minutes to prepare and bake, you can easily serve up this delightful pizza any night of the week.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 pound pizza dough
- ½ cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 large ball burrata cheese (8 ounces)
- 4–5 ounces thinly sliced prosciutto
- 2–3 tablespoons honey
- Fresh arugula for garnish
- Olive oil for brushing
- Red pepper flakes and black pepper to taste
Instructions
- Preheat the oven to 475°F (245°C) with a pizza stone inside.
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the dough to a parchment-lined baking sheet or floured pizza peel.
- Brush the dough with olive oil and sprinkle with mozzarella and Parmesan.
- Bake for 10–12 minutes until the crust is golden brown.
- Remove from the oven, layer prosciutto slices, and dollop burrata on top.
- Drizzle with honey, season with black pepper and red pepper flakes, and garnish with fresh arugula before serving.
Nutrition
- Serving Size: 1 slice (approximately 150g)
- Calories: 430
- Sugar: 6g
- Sodium: 720mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 45mg
Find it online: https://easywithella.com/prosciutto-and-honey-burrata-pizza/