No Bake S’mores Cake
Indulge in the bliss of our No Bake S’mores Cake, a delightful dessert that captures the essence of summer in every layer. This easy-to-make treat features 14 delicious layers of rich chocolate ganache, fluffy marshmallow meringue, and crunchy graham crackers, making it an impressive centerpiece for any gathering. Perfect for warm evenings or cozy nights in, this no-bake masterpiece requires minimal effort and is customizable to suit your taste. Whether you’re serving it chilled or adding a torch-finished topping for that campfire feel, this cake is sure to please everyone’s palate!
- Prep Time: 60 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: No baking required
- Cuisine: American
Ingredients
Scale
- 3 bars (339g) semi-sweet or milk chocolate
- 1 and 1/2 cups (360ml) heavy cream
- 6 egg whites
- 1 and 1/2 cups (300g) granulated sugar
- 30–36 full-sheet graham crackers
- 3/4 teaspoon cream of tartar
- 1 teaspoon pure vanilla extract
Instructions
- Line an 8-inch or 9-inch square baking pan with parchment paper.
- Make the ganache by heating cream and melting chocolate together; refrigerate.
- Create meringue by whisking egg whites, sugar, and cream of tartar over simmering water until dissolved; whip until stiff peaks form.
- Assemble layers: start with meringue, then alternate with graham crackers and ganache until all layers are formed.
- Refrigerate for at least 12 hours to set before serving with optional torched meringue on top.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 350
- Sugar: 32g
- Sodium: 50mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 50mg
Find it online: https://easywithella.com/no-bake-smores-cake/