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Loaded Cauliflower Casserole with Cheese and Turkey Bacon | KETO

Loaded Cauliflower Casserole with Cheese and Bacon | KETO
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Indulge in the delightful goodness of Loaded Cauliflower Casserole with Cheese and Turkey Bacon | KETO, a perfect blend of creamy, cheesy flavors and crispy Turkey bacon that makes vegetables irresistible. This low-carb dish is a fantastic option for weeknight dinners, potlucks, or meal prep. With just six minutes of prep time, you can create a comforting casserole that everyone will love. Its rich texture and savory taste make it an excellent side dish or even a satisfying main course when paired with your favorite protein. Whether you’re following a keto lifestyle or simply looking for a delicious veggie option, this casserole is sure to become a household favorite.

Ingredients

Scale
  • 1 head cauliflower (steamed or 6 cups Steamed Cauliflower Rice)
  • 1 cup shredded cheddar cheese (divided)
  • 1/2 cup sour cream
  • 2 teaspoons dry ranch seasoning
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 4 tablespoons real Turkey bacon bits (divided)
  • 1/4 cup whole whipping cream (OPTIONAL)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Steam the cauliflower until fork-tender and mash in a large mixing bowl with salt and pepper.
  3. Mix in cheddar cheese (reserve some for topping), sour cream, ranch seasoning, onion powder, garlic powder, and Turkey bacon bits. Add whipping cream if desired.
  4. Transfer the mixture to a baking dish and bake for about 35 minutes.
  5. Once out of the oven, sprinkle with remaining cheddar cheese and Turkey bacon bits before serving hot.

Nutrition

Find it online: https://easywithella.com/loaded-cauliflower-casserole-with-cheese-and-turkeybacon-keto/