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Kit Kat Cookies

Kit Kat Cookies
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Indulge in the delightful world of Kit Kat Cookies, where classic chocolate chip cookies meet the irresistible crunch of Kit Kat bars. These cookies are not only soft and chewy on the inside but also boast a crispy edge that makes them a perfect treat for any occasion. Whether you’re using up leftover Halloween candy or looking for a quick dessert recipe, these cookies will surely satisfy your sweet cravings. With their rich chocolate flavor and fun texture, they make for an excellent addition to parties, family gatherings, or cozy nights at home. Baking these treats is easy and enjoyable, especially with kids who can help chop the candy and scoop the dough. Get ready to impress your friends and family with these delightful homemade cookies!

Ingredients

Scale
  • 250g unsalted butter
  • 200g granulated sugar
  • 120g brown sugar
  • 1 egg
  • 1 egg yolk
  • 1 tsp vanilla extract
  • 200g all-purpose flour
  • 80g cocoa powder
  • 300g coarsely chopped Kit Kats
  • 150g chopped dark chocolate

Instructions

  1. Preheat your oven to 350°F (180°C) and line baking sheets with parchment paper.
  2. In a stand mixer, cream together butter, granulated sugar, and brown sugar until fluffy.
  3. Add egg, egg yolk, and vanilla extract; mix until combined.
  4. Gradually add sifted flour, cocoa powder, salt, baking powder, and baking soda; mix until just combined.
  5. Fold in chopped Kit Kats and dark chocolate gently.
  6. Scoop dough onto prepared baking sheets, leaving space between each cookie.
  7. Bake for 15-16 minutes until edges are set but centers are slightly soft.
  8. Cool on pans for about 15 minutes before transferring to a wire rack.

Nutrition

Find it online: https://easywithella.com/kit-kat-cookies/