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Honey Lime Chicken & Avocado Rice Stack

Honey Lime Chicken & Avocado Rice Stack

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Indulge in the vibrant flavors of our Honey Lime Chicken & Avocado Rice Stack, a dish that effortlessly combines tender, honey-glazed chicken with creamy avocado and zesty coriander rice. Perfect for impressing guests at dinner parties or enjoying a cozy family meal, this recipe is as visually stunning as it is delicious. With just 30 minutes of preparation, you can create a layered masterpiece that balances sweetness and freshness in every bite. Easy to customize based on your preferences, this dish is not only nutritious but also guarantees satisfaction for the whole family.

Ingredients

Scale
  • 1 lb boneless, skinless chicken breasts
  • ¼ cup honey
  • 2 tablespoons fresh lime juice
  • 2 garlic cloves, minced
  • 1 cup cooked rice (white or brown)
  • ¼ cup fresh coriander, chopped
  • 2 ripe avocados, sliced

Instructions

  1. Season chicken with salt and pepper.
  2. Whisk honey, lime juice, lime zest, and garlic in a bowl to create the glaze.
  3. Heat oil in a large frying pan over medium-high heat; cook chicken for 6-7 minutes per side until golden (internal temp: 165°F).
  4. Brush glaze on chicken during the last 2 minutes; let rest for 5 minutes before slicing.
  5. Combine cooked rice with coriander and lime juice in a bowl; season with salt.
  6. Toss avocado slices with lime juice, salt, and pepper.
  7. Assemble by layering rice in a mold, followed by avocado slices and chicken.

Nutrition