Greek Roasted Garlic Spinach White Pizza
Indulge in the delightful flavors of Greek Roasted Garlic Spinach White Pizza, a gourmet twist on your classic pizza night. This delicious dish combines creamy ricotta, tangy feta, and aromatic roasted garlic with fresh spinach for a satisfying culinary experience. Perfect for busy weeknights, this recipe utilizes pre-made crusts to bring you a quick and healthy meal that will impress your family and friends alike. With vibrant colors and rich flavors, it’s not just a pizza; it’s an invitation to enjoy the comforting essence of Mediterranean cuisine right at home.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking
- Cuisine: Mediterranean
Ingredients
- Pre-made pizza crust
- Ricotta cheese
- Feta cheese
- Roasted garlic
- Fresh spinach
- Olive oil
- Salt
- Black pepper
Instructions
- Preheat your oven to 450°F (232°C) for a crispy crust.
- In a mixing bowl, blend ricotta, feta, roasted garlic, olive oil, salt, and black pepper until smooth.
- Place the pre-made pizza crust on a baking sheet and evenly spread the cheese mixture on top.
- Distribute fresh spinach over the cheese layer.
- Bake in the oven for 12-15 minutes or until the crust is golden brown.
- Remove from the oven, let cool for a few minutes, slice, and serve hot.
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 30mg