Creamy Avocado Corn Salad
Creamy Avocado Corn Salad is a vibrant and refreshing dish that combines the creamy richness of ripe avocados with the sweet crunch of corn. This versatile salad is perfect for any occasion, whether it’s a casual weeknight dinner or a festive gathering. Ready in under 30 minutes, it’s not only delicious but also packed with nutritious ingredients like fresh vegetables and wholesome fats. Enjoy it as a satisfying standalone meal, a side for grilled proteins, or even as a filling for tacos. With its delightful flavors and easy preparation, this salad will quickly become a favorite in your recipe collection.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Salad
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 strips nitrate-free bacon
- 4 green onions (thinly sliced)
- 2 jalapeños (seeded and diced)
- 2 large avocados (diced)
- A large handful of fresh cilantro (chopped)
- 3 cups corn (fresh or frozen, thawed)
- 1/4 cup plain Greek yogurt
- Zest and juice of 1 large lime
- Sea salt and freshly ground black pepper
Instructions
- Preheat oven to 375°F and line a baking tray with parchment paper.
- Place bacon on the tray and bake for 18-20 minutes until crispy.
- Allow bacon to cool, then chop into small pieces.
- In a large bowl, mix corn, avocado, green onions, jalapeño, bacon, cilantro, Greek yogurt, lime zest, and lime juice.
- Season with salt and pepper to taste.
- Gently combine everything until well mixed.
- Serve immediately or store in an airtight container in the fridge for up to three days.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 5g
- Sodium: 380mg
- Fat: 19g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 8g
- Protein: 9g
- Cholesterol: 21mg
Find it online: https://easywithella.com/creamy-avocado-corn-salad/