Bow Tie Pasta Salad
Indulge in the vibrant flavors of our Bow Tie Pasta Salad, a perfect dish for summer gatherings, potlucks, or light lunches. This colorful salad features tender bow tie pasta combined with fresh cherry tomatoes, crisp spinach, and creamy bocconcini cheese. Tossed with a zesty pesto dressing, it’s not only quick to prepare—taking just 25 minutes—but also a delightful meal prep option that stays fresh in your fridge for up to five days. Whether served as a refreshing side dish or a satisfying light main course, this pasta salad is sure to impress with its beautiful presentation and delicious taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 6
- Category: Salad
- Method: Boiling
- Cuisine: Italian
Ingredients
Scale
- 12 ounces bow tie pasta
- 2 cups cherry tomatoes
- 1/4 cup red onion
- 1 cup bocconcini cheese
- 1 cup spinach
- 1/2 cup basil
- 3 tablespoons pesto
- 2 tablespoons olive oil
- Juice of 1/2 lemon
- Salt and black pepper
Instructions
- Cook the bow tie pasta in salted water according to package directions. Drain and toss with olive oil; cool.
- In a small bowl, whisk together pesto, olive oil, and lemon juice.
- In a large mixing bowl, combine cooled pasta with cherry tomatoes, red onion, bocconcini cheese, spinach, and basil.
- Add the dressing and season with salt and pepper; toss gently to combine.
- Serve immediately or store in an airtight container for up to five days.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 4g
- Sodium: 250mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 11g
- Cholesterol: 20mg
Find it online: https://easywithella.com/bow-tie-pasta-salad/