Air Fryer Crispy Onions
Air Fryer Crispy Onions are a delightful and healthier alternative to traditional fried onions, providing a savory crunch that enhances any dish. Made with just two ingredients—onions and oil—these golden treats are quick to prepare and can elevate your salads, burgers, soups, or even serve as a standalone snack. In just 30 minutes, you can enjoy these crispy morsels that are not only delicious but also vegetarian-friendly. The air fryer ensures a satisfying crunch without the mess of deep frying, making them an ideal addition to any meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 4 servings 1x
- Category: Side Dish
- Method: Frying
- Cuisine: Vegetarian
Ingredients
Scale
- 2 medium to large yellow onions
- 1 tablespoon cooking oil
Instructions
- Peel and thinly slice the yellow onions using a sharp knife on a cutting board.
- In a mixing bowl, toss the sliced onions with 1 tablespoon of cooking oil until evenly coated.
- Preheat your air fryer to 300°F (150°C) for about 5 minutes.
- Place the coated onion slices in the air fryer basket in a single layer and cook for approximately 25 minutes, shaking the basket halfway through to ensure even crisping.
- Check for desired crispiness and cook for additional minutes if needed.
- Allow them to cool slightly before serving as a topping or snack.
Nutrition
- Serving Size: 1/4 cup (30g)
- Calories: 130
- Sugar: 2g
- Sodium: 0mg
- Fat: 7g
- Saturated Fat: 0.5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://easywithella.com/air-fryer-crispy-onions/