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Texas Roadhouse Rolls

Texas Roadhouse Rolls
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Indulge in the warm, comforting delight of homemade Texas Roadhouse Rolls! These fluffy, buttery rolls elevate any meal into a special occasion, making them perfect for family dinners or celebrations. Paired with a sweet and creamy cinnamon honey butter, each bite offers a heavenly taste of comfort food that everyone will love. Easy to prepare and adaptable for various occasions, you can enjoy freshly baked rolls right from your kitchen. Gather your loved ones and experience the joy of sharing these delightful rolls!

Ingredients

Scale
  • 1 tablespoon water (warmed)
  • 6 tablespoons granulated sugar (divided)
  • 1 packet active dry yeast
  • 1 cup whole milk (warmed)
  • 7 tablespoons unsalted butter (melted, divided)
  • 1 teaspoon kosher salt
  • 1 large egg
  • 3 ½ cups bread flour
  • For Cinnamon Honey Butter: ¼ cup unsalted butter (softened), 2 tablespoons confectioners' sugar, 2 tablespoons honey, ½ teaspoon cinnamon

Instructions

  1. Activate Yeast: Combine warmed water with 1 tablespoon sugar and sprinkle yeast on top. Let sit until frothy (5-10 minutes).
  2. Combine Wet Ingredients: In a bowl, mix warmed milk, melted butter, remaining sugar, salt, and egg. Stir in activated yeast.
  3. Add Flour: Gradually add bread flour until well combined. Knead until smooth and elastic.
  4. Let Rise: Place dough in a greased bowl and cover with a towel. Let rise in a warm spot until doubled in size (about 1 hour).
  5. Shape Rolls: Punch down dough, divide into 12 pieces, shape into balls, and place on greased baking sheet.
  6. Second Rise: Cover and let rise again for about 30 minutes.
  7. Bake: Preheat oven to 350°F (175°C) and bake rolls for about 15 minutes until golden brown.
  8. Prepare Butter: Mix softened butter with confectioners’ sugar, honey, and cinnamon until smooth.

Nutrition

Find it online: https://easywithella.com/texas-roadhouse-rolls/