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Spicy Southern Cheesy Chicken Spaghetti Casserole

Spicy Southern Cheesy Chicken Spaghetti Casserole
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Indulge in the comforting flavors of Spicy Southern Cheesy Chicken Spaghetti Casserole, a dish that combines creamy goodness with a hint of spice. Perfect for busy weeknights or family gatherings, this casserole is not only quick to prepare but also a guaranteed crowd-pleaser. With tender chicken, rich cheddar cheese, and vibrant bell peppers mingling together, every bite delivers warmth and satisfaction. Whether you’re serving it up for dinner or making it ahead for easy meal prep, this cheesy chicken spaghetti bake is bound to become a favorite at your table. Enjoy the delightful blend of flavors and the cozy vibe it brings to your dining experience!

Ingredients

Scale
  • 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 8 oz spaghetti
  • 2 cups shredded sharp cheddar cheese
  • 1 cup fresh bell peppers (chopped)
  • 1 can (10.5 oz) cream of chicken soup
  • 1 tsp paprika
  • 1/2 tsp cayenne pepper
  • 1 tsp garlic powder
  • 1/4 cup green onions (sliced)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a large casserole dish.
  2. In a large pot over medium heat, cook the chicken for about 6-7 minutes per side until golden brown and cooked through.
  3. While the chicken cooks, boil salted water in another pot and cook spaghetti until al dente (about 8-10 minutes). Drain and set aside.
  4. In a mixing bowl, combine shredded chicken, cooked spaghetti, cream of chicken soup, chopped bell peppers, spices, and half of the shredded cheddar cheese. Mix well.
  5. Transfer the mixture into your greased casserole dish and top with remaining cheese. Bake for about 25-30 minutes until bubbly and golden brown.
  6. Let it rest for five minutes before garnishing with sliced green onions.

Nutrition

Find it online: https://easywithella.com/spicy-southern-cheesy-chicken-spaghetti-casserole/