Spicy Potato Soft Taco Recipe
Spice up your weeknight dinners with this flavorful Spicy Potato Soft Taco Recipe! These crispy, seasoned potatoes are wrapped in warm tortillas and topped with fresh ingredients, making them a mouthwatering option for any occasion. Perfectly vegan and packed with flavor, this dish captures the essence of your favorite taco joint while offering a healthier twist. With just 45 minutes from prep to plate, you can enjoy these satisfying tacos that are sure to impress your family and friends.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4 (8 tacos) 1x
- Category: Dinner
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 2 pounds potatoes
- 1/4 cup olive oil
- 1 tsp smoked paprika
- 1 tsp onion powder
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/2 tsp pepper
- 1/4 tsp cayenne
- Tortillas (for wrapping)
- Shredded lettuce
- Chopped tomatoes
- Shredded vegan cheese
- Salsa
Instructions
- Cut potatoes into small pieces and soak them in water for 30 minutes. Drain and pat dry.
- Heat olive oil in a large frying pan over medium heat. Add potatoes and spices; mix well.
- Cook, stirring often, until golden brown on most sides (about 15-20 minutes).
- Assemble tacos by placing the potato filling on warm tortillas and adding your choice of toppings.
Nutrition
- Serving Size: 2 tacos (200g)
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://easywithella.com/spicy-potato-soft-taco-recipe/