Smoky Masala Chai
Warm up your chilly days with Smoky Masala Chai, a comforting blend of bold smoky black tea and aromatic spices. This delightful beverage wraps you in warmth, making it perfect for quiet afternoons or cozy gatherings with loved ones. In just 20 minutes, you can create this fragrant drink that not only satisfies your taste buds but also creates a sense of togetherness. The beauty of this chai lies in its simplicity and adaptability, allowing you to customize the sweetness and spice levels to perfectly suit your mood.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 2 cups (2 servings) 1x
- Category: Beverage
- Method: Heating
- Cuisine: Indian
Ingredients
Scale
- 2 cups water
- 2 tsp loose-leaf smoky black tea or 2 tea bags
- 1 cup milk (dairy or non-dairy)
- 4–5 black peppercorns
- 3 whole cloves
- 3 green cardamom pods, slightly crushed
- 1 cinnamon stick
- 1–2 tablespoons brown sugar (adjust to taste)
- 1 star anise (optional)
Instructions
- In a small pot, bring water to a boil. Add the black peppercorns, cloves, cardamom pods, and cinnamon stick. Simmer for about 5 minutes.
- Add the smoky black tea and steep for another 3-4 minutes.
- Stir in your choice of milk and brown sugar, simmering on low heat for an additional 3-4 minutes.
- Strain the chai into mugs and enjoy warm.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 10g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://easywithella.com/smoky-masala-chai/