Parmesan Crusted Chicken
Parmesan Crusted Chicken is the ultimate quick and delicious meal that brings comfort to your dinner table. This recipe features juicy chicken breasts coated in a crispy, golden crust made from a delightful blend of panko breadcrumbs and freshly grated parmesan cheese. In just 30 minutes, you can prepare this mouthwatering dish, perfect for weeknight dinners or special occasions. Enjoy it on its own or paired with a variety of sides like salads, pasta, or vegetables for a complete meal that satisfies every palate. With its simple ingredients and easy preparation, this dish is family-friendly and sure to impress everyone at the table.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Baking/Frying
- Cuisine: Italian
Ingredients
Scale
- 2 large chicken breasts
- 1/4 cup flour
- 2 eggs
- 2/3 cup panko breadcrumbs
- 1/2 cup freshly grated parmesan cheese
- 3 tablespoons olive oil
- Garlic powder, salt & pepper to taste
Instructions
- Preheat your oven to 400F.
- Cut chicken breasts in half lengthwise and pat dry; season with garlic powder, salt, and pepper.
- Set up your breading station: one bowl with flour, another with beaten eggs, and a third with panko mixed with parmesan and Italian seasoning.
- Heat 2 tablespoons of olive oil in an oven-proof skillet over medium heat.
- Bread each chicken piece by coating in flour, dipping in egg, then pressing into breadcrumb mixture.
- Cook breaded chicken in the skillet (about 2-3 minutes per side) until golden brown; transfer to the oven for about 5 minutes until cooked through (165F internal temperature).
Nutrition
- Serving Size: 1 piece (150g)
- Calories: 360
- Sugar: 1g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 120mg
Find it online: https://easywithella.com/parmesan-crusted-chicken/