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Oven Buffalo Chicken Dip

Oven Buffalo Chicken Dip

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Indulge in the creamy, spicy goodness of Oven Buffalo Chicken Dip, the ultimate comfort food that will elevate your next gathering or cozy night in. This easy recipe brings together tender shredded chicken, tangy buffalo sauce, and rich cream cheese into a mouthwatering dip that’s baked to perfection. Whether you’re hosting a game day party or simply craving a delicious snack, this crowd-pleaser pairs perfectly with chips, crackers, or fresh veggies. With its bold flavors and inviting aroma, this dip is sure to be the star of any appetizer spread!

Ingredients

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  • 4 cups cooked shredded chicken breasts
  • 8 ounces cream cheese (room temperature)
  • 3/4 cup buffalo sauce
  • 1 cup ranch dressing
  • 8 ounces shredded cheddar cheese

Instructions

  1. Preheat your oven to 350°F.
  2. In a large mixing bowl, combine cooked shredded chicken, cream cheese, buffalo sauce, ranch dressing, and 6 ounces of cheddar cheese. Mix until fully blended.
  3. Spread the mixture into a greased 2-quart casserole dish.
  4. Cover with aluminum foil and bake for 20 minutes.
  5. Remove foil and sprinkle remaining cheddar cheese on top; bake for an additional 10 minutes or until melted and bubbly.
  6. Serve warm with tortilla chips, veggies, or crackers.

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