Ooey Gooey Brownie Batter Protein Balls (no bake and no blender required)
Indulge in the rich, chocolatey goodness of Ooey Gooey Brownie Batter Protein Balls—no baking or blender required! These delightful treats combine the indulgent flavors of brownie batter with a healthy twist, making them perfect for a quick snack, post-workout boost, or a sweet addition to your meal prep. With just eight simple ingredients, you can whip up these protein-packed bites in under five minutes. The gooey texture and delectable chocolate chunks make them a satisfying treat that satisfies cravings without the guilt. Enjoy them as is, or get creative by pairing them with your favorite dips or incorporating them into yogurt and smoothie bowls.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 8 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 1.25 c almond flour (or oat flour)
- ¼ c cocoa powder
- ¾ c almond butter (or cashew butter)
- ½ c chocolate protein powder
- ¼ c maple syrup (or honey or agave)
- ¼ c almond milk (or milk of choice)
- ¼ c chocolate chunks (Hu chocolate bar chopped or chocolate chips)
- ¼ tsp instant coffee
Instructions
- Line a tray with parchment paper.
- In a mixing bowl, combine 1.25 cups almond flour, ¼ cup cocoa powder, and ½ cup chocolate protein powder. Mix well.
- Add ¾ cup almond butter, ¼ cup maple syrup, ¼ cup almond milk, and ¼ tsp instant coffee to the dry ingredients. Mix until it reaches a play-dough-like consistency.
- Gently fold in ¼ cup chocolate chunks.
- Use a spoon to form about 16-20 balls (1.5"-2" each) and place them on the prepared tray.
- Freeze for 15 minutes before transferring to an airtight container for storage.
Nutrition
- Serving Size: 2 balls (60g)
- Calories: 160
- Sugar: 8g
- Sodium: 38mg
- Fat: 9g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 0mg