Lime Cheesecake Fluff
Indulge in the refreshing delight of Lime Cheesecake Fluff, a light and airy dessert that promises to brighten up any occasion. This no-bake treat combines creamy cream cheese with zesty lime juice and fluffy whipped cream, creating a delightful blend of flavors and textures. Perfect for busy weeknights or special gatherings, this easy recipe can be whipped up in just 20 minutes, allowing you to impress family and friends without spending hours in the kitchen. With its vibrant taste and customizable toppings, Lime Cheesecake Fluff is sure to become a favorite in your home!
- Prep Time: 20 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- Zest and juice from 1 lime
- 1 cup heavy whipping cream, cold
- ¾ cup powdered sugar
- 2 teaspoons vanilla extract
- 1 cup miniature vegan marshmallows
- ½ cup graham cracker crumbs
- 1 tablespoon melted butter
- 1 teaspoon sugar
Instructions
- In a mixing bowl, soften cream cheese and blend with lime zest and juice, powdered sugar, and vanilla until smooth.
- In another bowl, whip cold heavy cream until stiff peaks form; gently fold into the lime mixture.
- Fold in vegan marshmallows and optional food coloring for color.
- Mix graham cracker crumbs with melted butter and sugar for the crust.
- Layer the cheesecake fluff over the crust in serving dishes; chill in the refrigerator for at least an hour before serving.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 240
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://easywithella.com/lime-cheesecake-fluff/