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Jalapeño Popper Stuffed Onion Rings

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Looking for a delicious twist on classic snacks? These Jalapeño Popper Stuffed Onion Rings are the perfect solution! Combining the satisfying crunch of onion rings with a creamy, spicy filling, these treats are ideal for game nights, family gatherings, or a cozy evening at home. With just a handful of simple ingredients, you’ll whip up a dish that’s not only easy to make but also packed with flavor. The crispy exterior and rich jalapeño-infused filling create an irresistible snack that everyone will love. Plus, they’re customizable to suit your taste! Whether you enjoy them solo or share with friends, these stuffed onion rings are bound to become a favorite.

Ingredients

Scale
  • 2 large Onions
  • 4 pieces Jalapeños
  • 8 oz Cream Cheese
  • 1 cup Shredded Cheddar Cheese
  • 1 tsp Garlic Powder
  • Salt & Pepper to taste
  • 2 pieces Eggs
  • 1 cup Flour
  • 1 cup Seasoned Breadcrumbs
  • Oil as needed for frying

Instructions

  1. Cut the onions into thick rings and separate the layers.
  2. In a bowl, mix softened cream cheese, shredded cheddar, chopped jalapeños, garlic powder, salt, and pepper until creamy.
  3. Fill each onion layer generously with the mixture and press down gently.
  4. Set up three bowls: one with flour, one with beaten eggs, and one with seasoned breadcrumbs.
  5. Dip each stuffed onion ring first in flour, then egg wash, and finally coat in breadcrumbs.
  6. Heat oil in a skillet over medium-high heat and fry the rings until golden brown on both sides (about 3-4 minutes).
  7. Drain on paper towels and serve hot.

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