Italian Grinder Chicken Salad
Italian Grinder Chicken Salad is a delightful and refreshing twist on the classic grinder sandwich, perfect for lunch or a light dinner. This flavorful salad combines tender shredded rotisserie chicken with savory deli meats, zesty vegetables, and a creamy dressing that packs a punch. In just 20 minutes, you can whip up this versatile dish that can be enjoyed on its own, in a sandwich, or as a dip.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves approximately 4
- Category: Salad
- Method: Mixing
- Cuisine: Italian
Ingredients
Scale
- 2 cups shredded rotisserie chicken
- 1/4 lb. salami or soppressata (diced)
- 1/4 lb. pepperoni (diced)
- 1/4 cup provolone cheese (diced)
- 1/4 cup crumbled feta cheese
- 2/3 cup diced grape tomatoes
- 1/3 cup banana peppers (mild)
- 1/2 red onion (thinly sliced or diced)
- 1/2 cup mayonnaise
- 3 tablespoons red wine vinegar
- 1 tsp oregano
- 1 tsp garlic powder
- freshly cracked pepper
- salt to taste (about 1/4 tsp)
Instructions
- In a bowl, combine all dressing ingredients: mayonnaise, red wine vinegar, oregano, garlic powder, salt, and pepper.
- In a large mixing bowl, add the shredded chicken, diced meats, red onion, tomatoes, banana peppers, and cheeses.
- Pour the dressing over the mixture and toss until well combined.
- Chill in the refrigerator for at least 30 minutes before serving to enhance flavors.
- Serve with crackers, on croissants as a sandwich, or over fresh greens.
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 410
- Sugar: 3g
- Sodium: 860mg
- Fat: 28g
- Saturated Fat: 8g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 90mg
Find it online: https://easywithella.com/italian-grinder-chicken-salad-2/