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Honey Garlic Shrimp and Broccoli

Honey Garlic Shrimp and Broccoli

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Honey Garlic Shrimp and Broccoli is a delightful stir-fry that brings together the sweet and savory allure of honey garlic sauce with succulent shrimp and vibrant broccoli. Perfect for busy weeknights or special occasions, this dish takes only 20 minutes to prepare, making it an ideal choice when you’re short on time yet craving a satisfying meal. The combination of tender shrimp and crisp broccoli creates a colorful plate that pleases both the eyes and the palate. Served over rice or noodles, this easy-to-make recipe is sure to impress family and friends alike.

Ingredients

Scale
  • 1 pound medium shrimp (peeled and deveined)
  • 1 1/2 cups broccoli florets
  • 2 tablespoons minced fresh garlic
  • 1 teaspoon grated fresh ginger
  • 1/2 cup honey
  • 1/4 cup soy sauce

Instructions

  1. In a small bowl, combine garlic, ginger, honey, and soy sauce. Set aside.
  2. Marinate shrimp in a Ziploc bag with one-third of the sauce for at least one hour.
  3. Cook broccoli in a hot cast iron skillet with some reserved sauce until tender (about 5-8 minutes). Remove and set aside.
  4. Sauté marinated shrimp in the skillet until pink and curled (about 1 minute per side).
  5. Combine cooked shrimp with broccoli, tossing gently in the skillet for 2-3 minutes.
  6. Serve warm with remaining sauce drizzled on top.

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