Homemade Reese’s Peanut Butter Cups
Indulge in the delightful experience of Homemade Reese’s Peanut Butter Cups, where creamy peanut butter meets rich chocolate for a treat that’s sure to satisfy your sweet cravings. This easy recipe allows you to whip up these nostalgic candies in just 35 minutes, making them perfect for any occasion—from family gatherings to festive celebrations. Plus, with customizable options like adding your favorite toppings or adjusting the sweetness, you can create a unique version of this beloved classic that everyone will enjoy. Whether you’re treating yourself or gifting them to friends and family, these homemade delights are sure to impress!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/4 cup powdered sugar
- 1/2 teaspoon vanilla extract
- 1 1/2 cups chocolate chips
- Optional: 1/4 cup chopped peanuts
Instructions
- In a mixing bowl, combine peanut butter, powdered sugar, and vanilla extract until smooth.
- Melt chocolate chips in a microwave-safe bowl or double boiler until completely smooth.
- Line a muffin tin with cupcake liners or silicone molds.
- Pour a layer of melted chocolate into each liner, covering the bottom.
- Spoon the peanut butter mixture on top of the chocolate layer.
- Cover with more melted chocolate until the filling is fully encased.
- Add optional chopped peanuts on top before refrigerating.
- Chill for about 30 minutes until set before serving.
Nutrition
- Serving Size: 1 cup (40g)
- Calories: 180
- Sugar: 11g
- Sodium: 75mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://easywithella.com/homemade-reeses-peanut-butter-cups/