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Healthy Sloppy Joes

Healthy Sloppy Joes

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If you’re in search of a quick, comforting meal that the entire family will adore, look no further than these Healthy Sloppy Joes! This delightful dish combines the savory flavor of ground beef with a zesty sauce, all cooked effortlessly in just one pan. It’s not only delicious but also packed with nutritious ingredients, making it a guilt-free choice for busy weeknights or cozy family gatherings. Serve it on toasted gluten-free buns or spoon it over baked sweet potatoes for a hearty twist. With its rich flavors and easy preparation, it’s bound to become a staple in your dinner rotation.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 lb ground beef
  • ½ medium yellow onion, minced
  • ¼ cup finely chopped green bell pepper
  • ¾ cup tomato sauce
  • ¼ cup unsweetened Primal Kitchen ketchup
  • 1 tablespoon pure maple syrup
  • 1 tablespoon apple cider vinegar
  • ½ teaspoon chili powder
  • Gluten-free buns or baked sweet potatoes (for serving)

Instructions

  1. Heat olive oil in a skillet over medium heat. Add ground beef, cooking until browned (about 5 minutes). Drain excess fat.
  2. Stir in onion and bell pepper; cook until soft (4-5 minutes). Add garlic and sauté for another 30 seconds.
  3. Mix in tomato sauce, ketchup, maple syrup, apple cider vinegar, chili powder, and optional hot sauce. Stir well.
  4. Bring to a boil then reduce heat to simmer for about 10 minutes until thickened.
  5. Serve on gluten-free buns or over baked sweet potatoes.

Nutrition