Halloween Chocolate Chip Cookies
Halloween Chocolate Chip Cookies are the ultimate festive treat for your spooky celebrations. Bursting with delightful chocolate chips, fun sprinkles, and playful candy eyes, these cookies are not only easy to make but also fill your home with the irresistible aroma of baked goodness. Perfect for Halloween parties, school events, or a cozy night in, they appeal to both kids and adults alike. With just a few simple ingredients and straightforward steps, you’ll whip up a batch of these chewy cookies that are sure to impress at any gathering.
- Prep Time: 20 minutes
- Cook Time: 13 minutes
- Total Time: 33 minutes
- Yield: Approximately 18 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter (melted)
- 1/3 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 1/2 cups all-purpose flour
- 1 1/2 cups chocolate chips
- 1/2–3/4 cup Halloween sprinkles
- Candy eyes (optional)
Instructions
- In a mixing bowl, combine melted butter, granulated sugar, and brown sugar until smooth.
- Mix in the egg and vanilla extract until well incorporated.
- Gradually add flour, salt, and baking soda; mix on low speed until just combined.
- Gently fold in chocolate chips and Halloween sprinkles with a spatula.
- Scoop dough into balls and chill for at least 1.5 hours.
- Preheat oven to 350°F (175°C). Bake chilled dough balls for 11–13 minutes or until edges are golden.
- Add candy eyes immediately after removing from the oven if desired.
Nutrition
- Serving Size: 1 cookie (approx. 30g)
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://easywithella.com/halloween-chocolate-chip-cookies/