Easy Lemon Squares
If you’re in the mood for a dessert that perfectly balances refreshment and comfort, look no further than these Easy Lemon Squares. These delightful treats combine a buttery shortbread base with a zesty lemon filling, making them the ideal sweet snack for any occasion. Whether it’s a family gathering or just a Tuesday evening treat, these squares are quick to whip up and sure to impress both kids and adults alike. With only a few simple ingredients, you can have a batch ready to share (or savor all by yourself!).
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ½ cup softened butter
- ¼ cup powdered sugar
- 1 cup flour
- 2 large eggs
- 1 cup granulated sugar
- ½ teaspoon baking powder
- 3 tablespoons lemon juice
- Zest from ½ to 1 lemon
- 1 pinch salt
Instructions
- Preheat your oven to 350°F (180°C) and prepare an 8×8 inch pan by greasing it or lining it with parchment paper.
- In a mixing bowl, cream together the softened butter and powdered sugar until smooth. Gradually add flour and salt; mix until combined. Press this mixture into the bottom of your prepared pan.
- Bake the shortbread base for about 15 minutes until lightly golden.
- While the base is baking, whisk together the eggs, granulated sugar, baking powder, lemon juice, zest, and salt in another bowl.
- Once the base is done baking, pour the lemon mixture over it and return it to the oven for an additional 30 minutes until set but slightly jiggly in the center.
- Allow cooling completely before slicing into squares.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 35mg
Find it online: https://easywithella.com/easy-lemon-squares/