Easy Chicken Street Tacos Recipe
Bring the vibrant flavors of Mexico to your dinner table with this Easy Chicken Street Tacos Recipe. Perfect for a quick weeknight meal or a fun taco night, these tacos feature juicy marinated chicken grilled to perfection, nestled in warm corn tortillas. Customize them with your favorite toppings, from fresh cilantro to creamy avocado, for a delicious twist that everyone will love. With just 15 minutes of prep and bold flavors in every bite, you’ll find yourself making these flavorful tacos again and again!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4 (approximately 12 tacos) 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 1.5 lbs boneless skinless chicken thighs
- 3 tbsp fresh lime juice
- 2 tbsp olive oil
- 3 cloves garlic (minced)
- 1 tsp ground cumin
- 1 tsp chili powder
- 1 tsp smoked paprika
- ½ tsp dried oregano
- 1 tsp salt
- ½ tsp black pepper
- 8–12 corn tortillas
- ½ cup white onion (finely chopped)
- ½ cup fresh cilantro (chopped)
- Lime wedges for serving
- Cotija cheese, avocado slices, salsa verde, pickled red onions
Instructions
- In a mixing bowl, combine lime juice, olive oil, minced garlic, cumin, chili powder, smoked paprika, oregano, salt, and pepper. Add chicken thighs and marinate for at least 30 minutes.
- Preheat your grill or grill pan over medium-high heat. Grill the marinated chicken for 6–7 minutes on each side until fully cooked.
- Warm corn tortillas on the grill for about 30 seconds on each side.
- Slice grilled chicken into strips and assemble tacos by adding chicken to warm tortillas topped with onion and cilantro.
- Serve immediately with lime wedges.
Nutrition
- Serving Size: 1 taco (approx. 90g)
- Calories: 215
- Sugar: 1g
- Sodium: 480mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 65mg
Find it online: https://easywithella.com/easy-chicken-street-tacos-recipe/