Print

Dark Chocolate Protein Balls (No Bake, Low Carb)

Dark Chocolate Protein Balls (No Bake, Low Carb)

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in guilt-free snacking with these delectable Dark Chocolate Protein Balls (No Bake, Low Carb). Perfect for a post-workout boost or a sweet treat, these protein-packed bites are quick to prepare and cater to various dietary preferences including vegan and paleo. Each ball is rich in chocolate flavor, made with nutritious pea protein, and coated in luscious dark chocolate. With just a few simple ingredients and no baking required, you can enjoy healthy snacking any time of day. Whether you’re looking for a midday pick-me-up or a dessert alternative, these energy bites will satisfy your cravings without compromising on taste.

Ingredients

Scale
  • 1/4 cup Nuzest rich chocolate pea protein
  • 1/4 cup cacao powder
  • 1/2 cup sunflower seed butter
  • 1 tsp vanilla extract
  • 34 oz dark chocolate
  • 1 tsp coconut oil
  • 1/8 tsp salt
  • 3 Tbsp water (more or less as needed)

Instructions

  1. In a mixing bowl, combine the pea protein, cacao powder, and salt.
  2. Stir in the sunflower seed butter and vanilla extract. Gradually add water until the mixture reaches a dough-like consistency.
  3. Roll the mixture into 1-inch balls and place them on a baking sheet.
  4. Freeze for about 30 minutes until firm.
  5. Melt the dark chocolate and coconut oil in a saucepan over low heat.
  6. Dip each ball into the melted chocolate and return to parchment paper to set.
  7. Optionally sprinkle with flaked sea salt before serving.

Nutrition