Crockpot Steak Bites
Tender, juicy, and full of flavor, these Crockpot Steak Bites are the perfect no-fuss dinner. Slowly cooked in a savory garlic-soy marinade, these bites are melt-in-your-mouth delicious. Great over mashed potatoes, rice, or noodles for an effortless comfort meal.
- Prep Time: 10 minutes
- Cook Time: 4–5 hours
- Total Time: 0 hours
- Yield: Serves 4
Ingredients
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2 lbs sirloin steak, cubed
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¼ cup low-sodium soy sauce
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¼ cup beef broth
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2 tbsp Worcestershire sauce
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3 garlic cloves, minced
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1 tsp onion powder
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½ tsp smoked paprika
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¼ tsp black pepper
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2 tbsp butter, diced
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Chopped parsley, for garnish (optional)
Instructions
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Prep Steak: Pat steak cubes dry.
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Mix Marinade: Combine soy sauce, broth, Worcestershire, garlic, and seasonings.
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Load Crockpot: Add steak and marinade to crockpot; mix well.
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Add Butter: Dot butter over the top.
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Cook: Cover and cook on low for 4–5 hrs or high for 2–3 hrs, until tender.
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Serve: Garnish with parsley and serve warm with your favorite sides.
Notes
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Sirloin is ideal, but ribeye or chuck can also work.
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Want more richness? Add a splash of heavy cream during the last 30 minutes.
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Leftovers store well for up to 3 days in the fridge.
Nutrition
- Calories: 385 kcal
- Sugar: 1g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 9g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 130mg
Find it online: https://easywithella.com/crockpot-steak-bites/