Crispy Maple Turkey Brussels Sprouts
Elevate your Thanksgiving dinner with Crispy Maple Bacon Brussels Sprouts, a delightful side dish that perfectly balances savory and sweet flavors. These roasted brussels sprouts are enhanced by crispy turkey bacon and a drizzle of pure maple syrup, making them an irresistible addition to any festive table. This easy recipe is not only quick to prepare but also a fantastic way to introduce more vegetables into your meals. Whether you’re celebrating the holidays or enjoying a weeknight dinner, these brussels sprouts are sure to impress your family and friends!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 4 people 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 32 oz brussels sprouts
- 2 tbsp avocado oil
- 1 tsp salt
- 6 strips turkey bacon
- 1 tbsp pure maple syrup
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Trim the ends of the brussels sprouts and cut them in half.
- In a mixing bowl, toss the halved brussels sprouts with avocado oil and salt.
- Arrange the seasoned brussels sprouts on the prepared baking sheet and roast for about 35 minutes until golden brown and crispy.
- While roasting, cook the turkey bacon in a skillet until crispy, then chop it into pieces.
- Strain any leftover fat from the skillet and return it to medium-high heat.
- Add the roasted brussels sprouts to the skillet, tossing for an extra 3-4 minutes until crisp.
- Stir in the maple syrup and chopped bacon, cooking for an additional minute before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 205
- Sugar: 2g
- Sodium: 450mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 6g
- Protein: 7g
- Cholesterol: 25mg
Find it online: https://easywithella.com/crispy-maple-bacon-brussels-sprouts/