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Crispy Honey Roasted Potatoes

Crispy Bacon Honey Roasted Potatoes
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Indulge in the irresistible Crispy Honey Roasted Potatoes, a delightful side dish that’s sure to impress your family and friends. These perfectly roasted baby potatoes are coated in olive oil, garlic powder, and smoked paprika, then topped with crispy turkey bacon and drizzled with honey for that sweet-savory balance. With their golden-brown exterior and soft interior, these potatoes become the star of any meal. They are quick to prepare, taking under 45 minutes from start to finish, making them perfect for busy weeknights or festive gatherings. Enjoy the mouthwatering aroma as they roast in the oven, filling your kitchen with warmth and comfort.

Ingredients

Scale
  • 2 lbs (900g) baby potatoes, halved
  • 6 slices turkey bacon, chopped
  • 3 tbsp olive oil
  • 2 tbsp honey
  • 1 tsp garlic powder
  • ½ tsp smoked paprika
  • Salt and black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Wash and dry the baby potatoes before halving them.
  3. Chop the turkey bacon into small pieces.
  4. In a large mixing bowl, combine the halved potatoes with olive oil, garlic powder, smoked paprika, salt, and black pepper.
  5. Spread the seasoned potatoes on the prepared baking sheet in a single layer.
  6. Evenly scatter the chopped turkey bacon over the top of the potatoes.
  7. Roast for about 30-35 minutes, flipping halfway through for even cooking.
  8. In the last five minutes of roasting, drizzle honey over both the potatoes and bacon.
  9. Once cooked, let them cool slightly before garnishing with fresh parsley.
  10. Serve warm and enjoy!

Nutrition

Find it online: https://easywithella.com/crispy-bacon-honey-roasted-potatoes/