Creamy Garlic Parmesan Chicken
Creamy Garlic Parmesan Chicken is a delectable dish that combines tender chicken breasts with a rich, velvety garlic sauce infused with parmesan cheese. Ready in just 30 minutes, this recipe is perfect for busy weeknights and elegant enough for special occasions. The creamy sauce clings to the chicken, making each bite a flavor-packed experience that will have your family and friends asking for seconds. Versatile and easy to customize, serve it over pasta, rice, or alongside fresh vegetables for a complete meal that satisfies all palates.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: Italian
Ingredients
Scale
- 2 chicken breasts
- Salt & pepper
- Olive oil
- Butter
- Garlic
- Chicken broth or white wine
- Heavy cream
- Freshly grated parmesan cheese
- Fresh parsley
Instructions
- Cut the chicken breasts in half lengthwise and season with salt, pepper, and garlic powder.
- Heat olive oil and butter in a skillet over medium-high heat. Sear the chicken for 5-6 minutes on each side until cooked through. Remove from pan.
- In the same skillet, add flour and minced garlic; cook for 1 minute until fragrant.
- Pour in chicken broth or white wine while whisking until smooth; reduce by half.
- Stir in heavy cream and let simmer until thickened. Add parmesan cheese until melted.
- Return chicken to the skillet, spoon sauce over it, garnish with parsley, and serve.
Nutrition
- Serving Size: 1 piece of chicken with sauce (approximately 200g)
- Calories: 520
- Sugar: 2g
- Sodium: 780mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 170mg
Find it online: https://easywithella.com/creamy-garlic-parmesan-chicken/