Cottage Cheese Buffalo Chicken Dip
Cottage Cheese Buffalo Chicken Dip is the ultimate crowd-pleasing appetizer that combines the bold flavors of buffalo chicken with the creamy texture of cottage cheese. This high-protein dip is perfect for game nights, parties, or cozy evenings at home. With just a few simple ingredients and minimal prep time, you can create a delicious dish that will have everyone coming back for seconds. Customize the spice level to suit your taste, and serve it with tortilla chips, fresh veggies, or as a spread on toasted bread. Elevate your gatherings with this easy-to-make dip that’s sure to impress!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb cooked boneless skinless chicken breast (chopped small)
- 2 cups cottage cheese
- 1 1/4 cup shredded cheddar cheese
- 1/4 cup Frank's Red Hot sauce
- 1 tsp garlic powder
- 1 green onion (for garnish)
Instructions
- Preheat oven to 400°F (200°C).
- In a medium bowl, mix chopped chicken, cottage cheese, 1 cup cheddar cheese, hot sauce, and garlic powder until well combined.
- Transfer mixture to an oven-safe casserole dish and smooth the top. Sprinkle remaining cheddar cheese on top.
- Bake for 15-20 minutes or until bubbly; broil for an additional 1-2 minutes for a crispy topping.
- Remove from oven and let cool slightly before serving with veggie sticks or tortilla chips.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 190
- Sugar: 3g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 21g
- Cholesterol: 60mg
Find it online: https://easywithella.com/cottage-cheese-buffalo-chicken-dip/