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Christmas Coal Candy Recipe

Christmas Coal Candy Recipe

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Get ready to dazzle your friends and family this holiday season with our delightful Christmas Coal Candy Recipe! This fun and unique treat resembles black coal, making it a perfect gag gift that will bring smiles and laughter. With a luscious blend of white chocolate and a hint of sea salt, this fudge is both sweet and memorable. Plus, it’s incredibly easy to make—perfect for busy holiday schedules. Whether you’re looking to impress at family gatherings or surprise your coworkers, this playful dessert is sure to be a hit!

Ingredients

Scale
  • 3 cups white chocolate chips
  • 14 ounces sweetened condensed milk
  • 2 tablespoons unsalted butter
  • ½ teaspoon fine sea salt
  • 2 teaspoons vanilla extract
  • 2 teaspoons gel black food coloring
  • Black or silver sprinkles or sanding sugar (optional)

Instructions

  1. Line an 8×8 square baking dish with parchment paper.
  2. In a heavy-bottom saucepan, combine white chocolate chips, sweetened condensed milk, unsalted butter, sea salt, and vanilla extract. Stir over low heat until melted and smooth.
  3. Remove from heat and whisk in black food coloring until desired color is achieved.
  4. Pour the mixture into the prepared dish, spreading evenly. Add sprinkles if desired before cooling completely at room temperature.
  5. Once cooled, refrigerate for at least 8 hours to set. Lift out using parchment paper and cut into 1-inch squares.

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