Chocolate Craving Cake
Indulge in the rich, chocolaty goodness of our Chocolate Craving Cake, the perfect dessert for any occasion. This easy-to-make cake is a delightful combination of moist chocolate layers and creamy frosting, making it an instant crowd-pleaser.
- Prep Time: 5 minutes
- Cook Time: 40 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- ½ cup unsweetened cocoa powder
- ¾ teaspoon baking powder
- ¾ teaspoon baking soda
- ½ teaspoon kosher salt
- 1 large egg
- ½ cup whole milk
- ¼ cup vegetable oil
- 2 teaspoons vanilla extract
- ½ cup warm water
- 1 cup milk chocolate chips
- ½ cup sour cream
- ½ teaspoon vanilla extract (for frosting)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- Add the egg, milk, vegetable oil, and vanilla extract; mix until smooth.
- Gradually stir in warm water.
- Fold in chocolate chips gently.
- Pour batter into a greased cake pan and bake for about 40 minutes or until a toothpick comes out clean.
- For the frosting, mix sour cream with vanilla extract until smooth.
- Once cooled, frost the cake generously.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 25mg
Find it online: https://easywithella.com/chocolate-craving-cake/