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Chipotle Sauce with Garlic and Sour Cream

Chipotle Sauce with Garlic and Sour Cream

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Elevate your meals in just 10 minutes with this creamy, smoky Chipotle Sauce with Garlic and Sour Cream. Perfect for drizzling over tacos, dipping veggies, or slathering on sandwiches, this versatile sauce is a must-have in your kitchen. With its mildly spicy kick and rich texture, it appeals to both kids and adults, making it ideal for family dinners or gatherings. The combination of chipotle peppers and garlic creates a flavor explosion that enhances any dish. Plus, you can make it ahead of time and store it in the fridge for a quick condiment throughout the week!

Ingredients

  • Sour cream
  • Mayonnaise
  • Chipotle peppers in adobo sauce
  • Garlic (minced or roasted)
  • Fresh lime juice
  • Smoked paprika
  • Cumin
  • Salt
  • Olive oil (optional)

Instructions

  1. Gather all your ingredients to make cooking easier.
  2. In a medium bowl, combine sour cream, mayonnaise, chipotle peppers, minced garlic (or roasted), lime juice, smoked paprika, cumin, salt, and olive oil if using. Mix until well blended.
  3. Taste the sauce and adjust seasoning as needed.
  4. Serve immediately over grilled vegetables or as a dip for chips. Store leftovers in an airtight container in the fridge.

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