Chicken Fajita Rice Bowls
Indulge in the vibrant flavors of Chicken Fajita Rice Bowls, a delightful and nutritious meal that combines tender marinated chicken, colorful bell peppers, and fluffy rice in one bowl. Perfect for busy weeknights or meal prep, these bowls are not only quick to prepare but also customizable to suit your taste preferences. With a zesty seasoning blend and an array of toppings, this dish transforms any dinner into a festive occasion. Enjoy the convenience of a balanced meal packed with protein and veggies, making it an ideal choice for families and friends alike.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Sautéing
- Cuisine: Mexican
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon lime juice
- 1 packet fajita seasoning
- 1 large onion
- 3 bell peppers (assorted colors)
- 1.5 cups uncooked long-grain white rice
- 3 cups chicken broth or water
Instructions
- Marinate the chicken: Combine olive oil, lime juice, fajita seasoning, salt, and pepper in a bowl. Add chicken strips and let marinate while preparing vegetables.
- Cook the rice: In a pot, bring chicken broth or water to a boil. Stir in rice, cover, and simmer until tender.
- Sauté the vegetables: Heat olive oil in a skillet over medium-high heat. Add sliced onion and bell peppers; cook until softened.
- Cook the chicken: Push vegetables aside in the skillet; add marinated chicken. Cook until fully cooked.
- Assemble bowls: Fluff rice and divide among bowls. Top with chicken and veggies; add your favorite toppings.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 520
- Sugar: 3g
- Sodium: 650mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 67g
- Fiber: 4g
- Protein: 36g
- Cholesterol: 90mg
Find it online: https://easywithella.com/chicken-fajita-rice-bowls/