Name: Caramel Apple Cheesecake Dip
Prep time: 5 min
Cook time: PT-492348H47M28S
Cuisine: American
Ingredients: 8 oz cream cheese (softened); 3 tbsp heavy cream; 1/2 tsp vanilla extract; 1/3 cup brown sugar (adjust to taste); 5.5 oz caramel sauce; 1/4 cup pecans (toasted); Fresh apples (for dipping)

Caramel Apple Cheesecake Dip

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful flavors of this caramel apple cheesecake dip recipe, a no-bake dessert that brings the warmth of fall to your table.

Author: Ella
Prep Time: 5 minutes
Cook Time: None
Total Time: 0 hours
Yield: Serves approximately 4 people 1x
Category: Dessert
Method: No baking required
Cuisine: American

Ingredients

Scale

8 oz cream cheese (softened)
3 tbsp heavy cream
1/2 tsp vanilla extract
1/3 cup brown sugar (adjust to taste)
5.5 oz caramel sauce
1/4 cup pecans (toasted)
Fresh apples (for dipping)

Cook Mode Prevent your screen from going dark

Instructions

In a mixing bowl, combine softened cream cheese, heavy cream, vanilla extract, and brown sugar. Blend using an electric mixer until smooth and creamy.
Spread the cream cheese mixture evenly on a serving plate or shallow bowl.
Drizzle caramel sauce over the top and sprinkle with toasted pecans.
Serve immediately with sliced apples or refrigerate until ready to enjoy.

Nutrition

Serving Size: 1/4 cup (60g)
Calories: 210
Sugar: 22g
Sodium: 120mg
Fat: 12g
Saturated Fat: 6g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 23g
Fiber: 1g
Protein: 2g
Cholesterol: 30mg

Find it online: https://easywithella.com/caramel-apple-cheesecake-dip-recipe/