Buffalo Chicken Sliders
Buffalo Chicken Sliders are a deliciously easy and flavorful dish that will quickly become a staple in your home. These mini sandwiches feature tender shredded chicken tossed in zesty hot sauce and creamy ranch dressing, all nestled between soft Hawaiian buns. Topped with melted cheese and brushed with a garlic butter mixture, these sliders are perfect for game days, parties, or casual family dinners. Their bold flavor and simple preparation make them an irresistible choice for any occasion. Whether you’re feeding a crowd or enjoying a cozy night in, Buffalo Chicken Sliders offer comfort food satisfaction in every bite.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 12 sliders
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
- Shredded chicken
- Ranch dressing
- Hot sauce
- Hawaiian rolls
- Shredded cheese (Mexican blend)
- Unsalted butter
- Garlic powder
- Italian seasoning
Instructions
- Preheat oven to 350°F.
- In a large bowl, mix shredded chicken, ranch dressing, hot sauce, salt, and pepper until well combined.
- Cut the Hawaiian rolls in half and place the bottom halves in a baking dish.
- Spread the chicken mixture over the rolls and top with shredded cheese.
- Place the top halves of the rolls back on and brush with melted butter mixed with garlic powder and Italian seasoning.
- Cover with foil and bake for 15 minutes; then uncover and bake for an additional 5 minutes until cheese is melted.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1 slider (approximately 90g)
- Calories: 320
- Sugar: 3g
- Sodium: 720mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 50mg
Find it online: https://easywithella.com/buffalo-chicken-sliders/