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Blueberry Broccoli Spinach Salad

Blueberry Broccoli Spinach Salad
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Looking for a fresh and vibrant dish that’s both easy to make and delicious? This Blueberry Broccoli Spinach Salad is your go-to choice! Bursting with nutritious ingredients, the salad combines crunchy broccoli, creamy avocado, and sweet blueberries, all tossed in a homemade poppyseed ranch dressing. It’s perfect for busy weeknights, family gatherings, or meal prep.

Ingredients

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  • 4 oz fresh baby spinach
  • 1/2 cup chopped broccoli
  • 1/2 a ripe avocado
  • 1/4 cup blueberries
  • 1/4 cup crumbled feta cheese or alternative
  • 2–4 TBSP dried cranberries
  • 2–4 TBSP roasted sunflower seeds
  • 1/2 cup plain Greek yogurt or sour cream
  • 1/4 cup buttermilk or extra if desired
  • 1/4 cup good quality mayonnaise
  • 1 clove garlic
  • 1/2 tsp lemon juice or white vinegar
  • 1 tsp poppy seeds
  • 1/2 tsp dried parsley
  • 1/2 tsp dried dill
  • 1/4 tsp onion powder
  • 1/4 tsp paprika
  • 1/8–1/4 tsp garlic powder to taste
  • 1/8 tsp sea salt
  • 1/8 tsp black pepper

Instructions

  1. Make the dressing by mincing garlic and mixing it with yogurt, buttermilk, mayonnaise, lemon juice, poppy seeds, parsley, dill, onion powder, paprika, garlic powder, salt, and pepper. Chill in the fridge.
  2. In a large bowl, combine spinach, chopped broccoli, blueberries, diced avocado, crumbled feta (or alternative), dried cranberries, and sunflower seeds.
  3. Toss gently with the chilled dressing until everything is well combined.

Nutrition

Find it online: https://easywithella.com/blueberry-broccoli-spinach-salad/