Baked Pears with Cinnamon Honey
Baked Pears with Cinnamon Honey is a delightful dessert that showcases the natural sweetness of fruit in a warm and comforting dish. This easy recipe fills your kitchen with the inviting aroma of cinnamon and honey, making it perfect for family gatherings or cozy evenings at home. With just a handful of wholesome ingredients, you can create a nutritious treat that satisfies your sweet cravings without the guilt. Enjoy these baked pears on their own or elevate them with yogurt or non-dairy ice cream for an indulgent touch.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 medium pears
- 3 tablespoons honey
- 2 tablespoons coconut oil or butter
- 1/2 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
Instructions
- Preheat your oven to 400°F (200°C).
- Peel the pears, cut off the ends, slice them in half, and remove the core.
- Arrange the halved pears face down on a baking sheet.
- In a small bowl, mix honey, cinnamon, coconut oil (or butter), and vanilla extract; warm it in the microwave for about 30 seconds.
- Drizzle half to three-quarters of the honey-cinnamon mixture over the pears.
- Bake for approximately 30 minutes until soft and lightly browned.
- Let cool slightly before serving; drizzle any remaining sauce over each pear.
Nutrition
- Serving Size: 1 pear half (85g)
- Calories: 170
- Sugar: 22g
- Sodium: 0mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://easywithella.com/baked-pears-with-cinnamon-honey/