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Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights

Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights

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Indulge in the delightful taste of Apple Cinnamon Greek Yogurt Muffins: 5 Guilt-Free Delights! These muffins combine the warm flavors of cinnamon and fresh apples with the creaminess of Greek yogurt, resulting in a moist and fluffy treat that’s perfect for breakfast, snacks, or dessert.

Ingredients

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  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup Greek yogurt
  • 1/2 cup sugar
  • 1/2 cup apple sauce
  • 1 large egg
  • 1 cup diced apples

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine flour, oats, baking powder, baking soda, cinnamon, and salt.
  3. In another bowl, whisk together Greek yogurt, sugar, apple sauce, and egg until smooth.
  4. Gently fold the wet mixture into the dry ingredients until just combined.
  5. Fold in diced apples until evenly distributed.
  6. Pour batter into muffin tins lined with paper liners or greased lightly.
  7. Bake for 20-25 minutes or until golden brown; a toothpick inserted should come out clean.
  8. Allow to cool in tin for a few minutes before transferring to a wire rack.

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