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Air Fryer Honey Butter Garlic Chicken Tenders

Air Fryer Honey Butter Garlic Chicken Tenders

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Air Fryer Honey Butter Garlic Chicken Tenders are a delightful twist on a family favorite, offering a quick and easy dinner option that everyone will love. These crispy chicken tenders are coated in a sweet and savory honey garlic sauce, creating an irresistible glaze that makes them perfect for weeknight meals or entertaining guests. You can prepare these tasty bites in under 30 minutes, making them an ideal choice for busy evenings. The air fryer ensures they come out perfectly crunchy without excessive oil, keeping the chicken juicy on the inside. Enjoy them as a main dish paired with rice or veggies, or serve as appetizers at your next gathering. This recipe is sure to become a staple in your household!

Ingredients

Scale
  • 1 lb boneless, skinless chicken tenders
  • 1 tbsp olive oil
  • 1/4 cup unsalted butter
  • 4 cloves garlic, minced
  • 1/4 cup honey
  • 1 tbsp soy sauce
  • 1 tbsp lemon juice
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp smoked paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp crushed red pepper flakes (optional)

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. In a bowl, toss the chicken tenders with olive oil, garlic powder, onion powder, smoked paprika, salt, pepper, and optional crushed red pepper flakes.
  3. Cook the seasoned chicken in the air fryer for 10–12 minutes, flipping halfway through until golden brown.
  4. Meanwhile, melt butter in a saucepan over medium heat; add minced garlic and cook until fragrant.
  5. Stir in honey, soy sauce, and lemon juice; let simmer for 1–2 minutes.
  6. Toss cooked chicken tenders in the honey garlic sauce before serving.

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