Apple Pie Rice Krispie Treats
If you’re looking for a delightful twist on a classic treat, these Apple Pie Rice Krispie Treats are just what you need! They combine the nostalgic crunch of rice cereal with the warm, comforting flavors of apple pie. Perfect for busy weeknights or family gatherings, this recipe is not only easy to whip up but also requires no baking. It’s a great way to bring a little festive cheer to your dessert table!
I absolutely adore making these treats with loved ones. The kids can help mix and press them into the pan, and everyone will love drizzling on that rich caramel sauce. Trust me, once you try these Apple Pie Rice Krispie Treats, they’ll become a favorite in your house too!
Why You’ll Love This Recipe
- Quick and Easy: With just 10 minutes of prep time, you can have these delicious treats ready in no time!
- Family-Friendly Fun: Kids love getting involved in the kitchen, and this recipe is perfect for little hands to help.
- No Baking Required: Enjoy all the flavors without the fuss of turning on the oven—ideal for warm days!
- Customizable Flavor: The apple pie spice gives it that perfect autumn feel, but you can switch it up based on what you love.
- Perfect for Any Occasion: Whether it’s a picnic or a cozy movie night at home, these treats are sure to impress.

Ingredients You’ll Need
Let’s gather some simple and wholesome ingredients to create our Apple Pie Rice Krispie Treats! You probably already have many of these at home, making this recipe even more convenient.
For the Treats
- 10 oz bag mini vegan marshmallows
- 5 cups rice cereal
- 2 tablespoons milk
- 1 tablespoon butter
- 1 teaspoon vanilla
- 1 teaspoon apple pie spice
- 1/4 cup caramel sauce (try my easy tahini vegan salted caramel)
Variations
The beauty of this recipe lies in its flexibility! Feel free to get creative and make it your own with these fun variations:
- Add Nuts: Toss in some chopped walnuts or pecans for an extra crunch.
- Mix in Dried Fruit: Consider adding raisins or cranberries for a burst of sweetness.
- Change Up the Spice: If you’re feeling adventurous, swap out the apple pie spice for pumpkin spice or cinnamon.
- Make It Chocolatey: Drizzle melted vegan chocolate over the top instead of caramel for a rich twist.
How to Make Apple Pie Rice Krispie Treats
Step 1: Melt the Marshmallows
Start by reserving 1/2 heaping cup of those sweet mini vegan marshmallows—this will add lovely gooeyness later on. In a large pot, combine the remaining marshmallows with milk and butter. Heat over medium while stirring frequently until everything melts together perfectly. This step is crucial as it creates that delightful sticky base for our treats!
Step 2: Add Flavorings
Once your marshmallow mixture is beautifully melted, remove it from heat. Stir in the apple pie spice and vanilla extract—these two ingredients are what give our treats that warm, cozy flavor reminiscent of autumn. It smells divine!
Step 3: Mix in the Cereal
Now it’s time to add our rice cereal! Pour it into your pot and stir gently until every piece is coated with that sweet marshmallow mixture. Add back in those reserved marshmallows and fold them in; they’ll create pockets of gooey goodness throughout!
Step 4: Press into Pan
Line an 8×8 baking pan with parchment paper for easy removal later. Pour your cereal mixture into the pan and use your fingers (or another piece of parchment) to lightly press it down. This helps them hold their shape when cut into squares.
Step 5: Let Them Set
Leave your Apple Pie Rice Krispie Treats at room temperature for about an hour so they can set properly. Patience pays off here—the longer they sit, the firmer they’ll become!
Step 6: Drizzle with Caramel
Once set, grab that luscious caramel sauce and drizzle generously over the top. This adds an extra layer of sweetness that pairs perfectly with our spiced treats.
And there you have it—your very own batch of Apple Pie Rice Krispie Treats! Enjoy every bite as you share this beloved treat with friends and family.
Pro Tips for Making Apple Pie Rice Krispie Treats
Creating the perfect Apple Pie Rice Krispie Treats is a delightful experience, and with a few handy tips, you’ll ensure they turn out just right every time!
- Use fresh ingredients: Always check the expiration dates on your marshmallows and spices. Fresh ingredients deliver better flavor, which is vital for that cozy apple pie taste.
- Don’t overheat the mixture: Melt the marshmallows slowly over medium heat. Overheating can cause them to become hard or grainy, which could ruin the texture of your treats.
- Press gently: When you press the mixture into the pan, do it lightly. Pressing too hard can make the treats dense and tough rather than soft and chewy.
- Chill for quicker setting: If you’re in a hurry, popping the pan into the fridge for about 30 minutes can speed up the setting process without compromising texture.
- Experiment with spices: Feel free to add a pinch of cinnamon or nutmeg along with your apple pie spice for an extra layer of flavor. It’s all about personalizing your treats!
How to Serve Apple Pie Rice Krispie Treats
These Apple Pie Rice Krispie Treats are as fun to serve as they are to make! Whether for a party or a cozy night in, there are plenty of ways to present this delightful dessert.
Garnishes
- Chopped nuts: Sprinkle some chopped walnuts or pecans on top for added crunch and flavor.
- Whipped coconut cream: A dollop of whipped coconut cream adds a creamy contrast that enhances the apple pie flavors.
- Extra caramel drizzle: Drizzling more caramel sauce over your treats not only looks beautiful but also gives an indulgent touch.
Side Dishes
- Fresh fruit salad: A refreshing fruit salad pairs perfectly with these sweet treats. The combination of textures and flavors balances out the richness of the rice krispie treats.
- Vanilla ice cream: Serve these treats warm alongside a scoop of vegan vanilla ice cream for a deliciously creamy contrast that’s simply irresistible.
- Apple slices with nut butter: Keep it simple by offering apple slices accompanied by almond or cashew butter. This healthy option complements the apple pie flavor beautifully.
- Coffee or tea: A warm beverage like coffee or herbal tea makes for a comforting pairing, enhancing the homey feel of enjoying these sweet delights.
With these tips and serving suggestions, your Apple Pie Rice Krispie Treats will be a hit at any gathering! Enjoy creating delightful memories around this charming dessert!

Make Ahead and Storage
These Apple Pie Rice Krispie Treats are perfect for meal prep! You can whip them up in no time and they store beautifully, so you can enjoy them throughout the week.
Storing Leftovers
- Store leftover treats in an airtight container at room temperature.
- They will stay fresh for up to 3 days, but you might want to eat them sooner—they’re that good!
Freezing
- Cut your treats into squares before freezing for easy portioning.
- Wrap each square tightly in plastic wrap, then place them in a freezer-safe bag or container.
- They can be frozen for up to 2 months. Just remember to label the date!
Reheating
- To bring back their original texture, let the frozen treats thaw at room temperature for about 30 minutes before enjoying.
- If you prefer a warm treat, place them in the microwave for about 10-15 seconds.
FAQs
Here are some common questions about Apple Pie Rice Krispie Treats:
Can I use regular marshmallows instead of vegan marshmallows?
Yes, you can substitute regular marshmallows if you’re not following a vegan diet. Just keep in mind that this may alter the overall flavor slightly.
How do I make Apple Pie Rice Krispie Treats without butter?
You can use a plant-based butter alternative or coconut oil as a substitute for butter in this recipe. Both work wonderfully!
What is the best way to add more apple flavor to my Apple Pie Rice Krispie Treats?
For an extra apple kick, consider adding small chunks of dried apples into the mix along with your cereal. This enhances both taste and texture!
Can I make these Apple Pie Rice Krispie Treats gluten-free?
Absolutely! Just ensure that your rice cereal is gluten-free. Many brands offer gluten-free options that work perfectly.
Final Thoughts
I hope you enjoy making these delightful Apple Pie Rice Krispie Treats as much as I do! They’re not only fun and easy to prepare but also bring a touch of fall flavor to a classic treat. Share them with friends and family or savor them all by yourself—either way, they’re sure to bring smiles all around. Happy snacking!
Apple Pie Rice Krispie Treats
Experience the delightful fusion of flavors with these Apple Pie Rice Krispie Treats! Combining the nostalgic crunch of rice cereal with the warm, comforting essence of apple pie, this no-bake recipe is perfect for busy weeknights or family gatherings. In just 10 minutes, you can create a sweet treat that’s not only easy to prepare but also allows for fun family participation in the kitchen. Drizzled with rich caramel sauce and customizable with your favorite mix-ins, these treats are sure to become a cherished favorite. Bring festive cheer to your dessert table and enjoy a taste of fall any time of year!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 10 oz bag mini vegan marshmallows
- 5 cups rice cereal
- 2 tablespoons milk
- 1 tablespoon plant-based butter
- 1 teaspoon vanilla extract
- 1 teaspoon apple pie spice
- 1/4 cup caramel sauce
Instructions
- Melt the mini vegan marshmallows with milk and butter over medium heat, stirring until smooth.
- Remove from heat and stir in vanilla extract and apple pie spice.
- Mix in rice cereal until well coated, then fold in reserved marshmallows.
- Press mixture into a lined 8×8 baking pan and let set for about an hour.
- Drizzle with caramel sauce before serving.
Nutrition
- Serving Size: 1 treat (40g)
- Calories: 150
- Sugar: 12g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
