White Pizza with Garlic Pizza Sauce

If you’re looking for a cozy dinner idea that feels like a warm hug, then this White Pizza with Garlic Pizza Sauce is just what you need! This delightful pizza combines creamy, cheesy goodness with aromatic garlic, perfect for busy weeknights or casual family gatherings. It’s a favorite in my home because it’s not only easy to whip up, but it also satisfies those comfort food cravings without any fuss.

Imagine pulling this cheesy masterpiece out of the oven, the aroma filling your kitchen, and everyone gathering around to dig in. You’ll find that this white pizza is versatile enough to suit any occasion, from a quick weeknight dinner to a fun movie night at home.

Why You’ll Love This Recipe

• Quick and easy: Whip this pizza up in just 21 minutes from start to finish!
• Family-friendly: With its cheesy flavor and garlicky goodness, it’s sure to please even the pickiest eaters.
• Make-ahead option: Prepare the garlic sauce in advance for an even quicker meal on busy nights.
• Flexible ingredients: Feel free to customize toppings based on what you have at hand!
• Delicious flavor: The combination of mozzarella and parmesan creates a rich and satisfying taste.

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients to make this delicious white pizza. You probably have many of these already in your pantry!

For the Garlic Sauce

• 2 tbsp butter (unsalted)
• 2 tbsp all-purpose flour
• 1¼ cup whole milk
• ¼ tsp sea salt
• ¼ tsp black pepper
• 3 cloves of garlic (very finely chopped or 3 tsps of jarred minced garlic)
• ¼ cup parmesan cheese (freshly grated)

For the Pizza

• 1 pizza crust (homemade or store bought)
• 8 oz low moisture mozzarella cheese (grated)
• ½ cup parmesan garlic sauce (from above)
• ¼ cup parmesan cheese (grated)
• ½ tsp Italian seasoning
• 1 tsp olive oil
• 2 tbsp fresh basil (chiffonade)

Variations

This white pizza recipe is super flexible! Feel free to mix things up based on your taste or what you have available.

• Add veggies: Toss in some spinach or artichokes for extra flavor and nutrition.
• Change the cheese: Try using different cheeses like goat cheese or fontina for a unique twist.
• Spice it up: Add red pepper flakes for a kick of heat!
• Make it gluten-free: Use a gluten-free pizza crust if needed.

How to Make White Pizza with Garlic Pizza Sauce

Step 1: Prepare the Sauce

Start by melting the butter in a saucepan over medium heat. Once melted, whisk in the flour until smooth. This creates a roux that will thicken our sauce beautifully. Gradually pour in the milk while continuously whisking—this prevents lumps from forming. Stir in salt, pepper, and garlic, cooking until slightly thickened. Finally, add in the freshly grated parmesan cheese for that rich flavor!

Step 2: Preheat Your Oven

While your sauce is thickening, preheat your oven according to your pizza crust instructions. A hot oven helps achieve that crispy crust we all love!

Step 3: Assemble Your Pizza

Spread a generous layer of your homemade garlic sauce over the pizza crust—this is where all that delicious flavor comes from! Next, sprinkle the grated mozzarella evenly across the top. For an extra touch of decadence, drizzle some of that parmesan garlic sauce over everything before adding more grated parmesan cheese and Italian seasoning.

Step 4: Bake Until Golden

Carefully place your assembled pizza into the preheated oven. Bake according to your crust’s instructions or until the cheese is bubbly and golden brown—about 10-11 minutes should do it! Keep an eye on it; every oven is different!

Step 5: Garnish and Serve

Once out of the oven, let your pizza cool for just a minute before garnishing with fresh basil chiffonade and a drizzle of olive oil. Slice it up and serve hot—it’s time to enjoy every cheesy bite of this White Pizza with Garlic Pizza Sauce!

Pro Tips for Making White Pizza with Garlic Pizza Sauce

Making this white pizza with garlic pizza sauce is a breeze, but a few tips can take it from good to gourmet!

• Use Fresh Ingredients: Fresh garlic and high-quality cheese make a noticeable difference in flavor. Opt for freshly grated Parmesan and low-moisture mozzarella to enhance the overall taste.
• Don’t Skimp on the Sauce: A generous spread of the garlic pizza sauce ensures every bite is bursting with flavor. It’s the secret to a creamy and decadent pizza experience.
• Preheat Your Oven: Make sure your oven is preheated to the highest temperature before baking. This helps create a crispy crust that contrasts beautifully with the creamy toppings.
• Experiment with Toppings: While this recipe is fantastic as-is, feel free to add toppings like spinach or artichokes. They add texture and complement the flavors nicely without overpowering the dish.
• Let It Rest Before Slicing: Allowing the pizza to rest for a few minutes after baking helps set the cheese and sauce, making it easier to slice and serve without a gooey mess.

How to Serve White Pizza with Garlic Pizza Sauce

Serving your white pizza with garlic pizza sauce can be just as fun as making it! Here are some delightful ways to present this delicious dish that will wow your family and friends.

Garnishes

• Fresh Basil: A sprinkle of chiffonade basil adds a burst of color and fresh flavor that perfectly complements the richness of the pizza.
• Crushed Red Pepper Flakes: If you enjoy some heat, offering crushed red pepper flakes on the side allows guests to customize their slice.
• Balsamic Glaze: Drizzle balsamic glaze over individual slices for an elegant touch that brings sweetness and acidity balance to each bite.

Side Dishes

• Mixed Green Salad: A light salad made with arugula, cherry tomatoes, and a balsamic vinaigrette provides refreshing contrast to the rich flavors of the pizza.
• Garlic Breadsticks: These soft, buttery sticks make for an indulgent side dish that pairs perfectly with garlic pizza sauce—ideal for dipping!
• Roasted Vegetables: A mix of seasonal vegetables roasted until caramelized offers both healthiness and vibrant flavors that complement your meal beautifully.
• Soup: A warm bowl of tomato bisque or minestrone soup can be a comforting addition, adding warmth and depth alongside your cheesy delight.

With these tips and serving suggestions, you’re all set to impress everyone at your dinner table! Enjoy your culinary adventure!

Make Ahead and Storage

This delicious white pizza with garlic pizza sauce is not only a treat for the taste buds but also a fantastic option for meal prep! You can easily store leftovers or prepare components in advance to enjoy this gourmet pizza anytime.

Storing Leftovers

• Allow the pizza to cool completely before storing.
• Place leftover slices in an airtight container.
• Refrigerate for up to 3 days for best quality.

Freezing

• If you want to keep your white pizza fresh for longer, freeze it!
• Wrap individual slices tightly in plastic wrap, then place them in a freezer-safe bag.
• Label the bag with the date and enjoy within 1-2 months for optimal flavor.

Reheating

• Preheat your oven to 375°F (190°C).
• Place the pizza slices on a baking sheet and cover loosely with foil to retain moisture.
• Heat for about 10-15 minutes, or until warmed through. For a crispy crust, remove the foil during the last few minutes of reheating.

FAQs

Here are some common questions about making and enjoying white pizza with garlic pizza sauce.

Can I make this white pizza with garlic pizza sauce gluten-free?

Yes! You can use a gluten-free pizza crust instead of regular flour-based crusts. Just ensure all ingredients used in the sauce and toppings are gluten-free as well.

What are some good toppings for white pizza with garlic pizza sauce?

You can top your white pizza with various vegetables like spinach, artichokes, or mushrooms. Adding grilled chicken or roasted red peppers can also enhance its flavors without overpowering the garlic sauce.

How do I adjust the flavors in my white pizza with garlic pizza sauce?

Feel free to experiment with different herbs and spices! Adding crushed red pepper flakes can give it a spicy kick, while extra Italian seasoning will deepen its savory notes.

Final Thoughts

I truly hope you enjoy making this delightful white pizza with garlic pizza sauce as much as I do! It’s perfect for cozy dinners or sharing with friends and family. With its creamy texture and rich flavors, it’s bound to become a favorite in your home. Happy cooking, and may your kitchen always be filled with warmth and delicious aromas!