3-Ingredient Homemade Reese’s Cups: Better Than Store-Bought
Indulge in the delightful world of homemade treats with our 3-Ingredient Homemade Reese’s Cups: Better Than Store-Bought. These easy-to-make peanut butter cups combine creamy peanut butter, rich chocolate, and just a hint of sweetness for a decadent dessert that’s perfect for any occasion. With only three simple ingredients and no baking required, you can whip up a batch in no time—ideal for parties, movie nights, or as a sweet snack to enjoy at home. Customize them by adding your favorite toppings or mix-ins for an even more personalized treat. Taste the difference of homemade goodness with every bite!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 24 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup powdered sugar
- 2 tbsp unsalted butter
- 1/4 tsp salt
- 1 1/2 cups milk chocolate chips
- 1 tsp coconut oil
Instructions
- Line a mini muffin tin with paper liners.
- In a mixing bowl, blend peanut butter, powdered sugar, softened butter, and salt until smooth.
- Roll the mixture into small balls and flatten them slightly to form discs.
- Melt chocolate chips and coconut oil in a microwave-safe bowl until smooth.
- Spoon melted chocolate into each liner, place a peanut butter disc on top, then cover with more chocolate.
- Chill in the fridge for about 30 minutes until set.
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 5g
- Sodium: 55mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg